I know some of the Venison comes from venison farms (yes there are farms that raise deer). I would imagine that Buffalo is the same way.
Yep, there ARE farms that raise Buffalo. I know a few folks that raise them. (And it is NOT easy.)Originally Posted By: AmaruqI know some of the Venison comes from venison farms (yes there are farms that raise deer). I would imagine that Buffalo is the same way.
I would call the company that makes the kibble and ask them, as it probably varies between companies. For instance "rabbit" comes from China, there is not a USA source for rabbit, that would be "affordable" for kibble companies. Rabbit meal is another story as China does not produce rabbit meal..Originally Posted By: DeltaJust curious. There are several semi-exotic meats used in kibble these days but how can these be used and still have a kibble that's affordable and has enough protein? Has anyone researched the origins of these meats?
You feed RAW tho right? As yes when I buy for my RAW fed dogs I know where the meat comes from. Kibble is another story tho, only way to know is to call the company..New Zealand is another common place for some meats, even Rabbit..Originally Posted By: 3K9MomI buy bison from an organic farm in Oregon. (when I can afford it!) It's meat for humans. They nearly fell over (well, they were on the phone, but I could hear them gasp) when I told them that I feed most of it to my dogs. I've also bought elk and venison from farms in Montana and Wyoming (again for human consumption).![]()
The venison treats I buy for my dogs all are from New Zealand. So is much of the lamb/lamb treats. It seems to me that a lot of the ungulate meats intended for dogs come from Down Under.
New Zealand is another possibilityOriginally Posted By: BlackPuppy"For instance "rabbit" comes from China"
Now I have to go see where my dogs' food comes from.
In regards to just listing "Venison" I'm not sure your statement is correct. AAFCO as no official definition for "Venison"..Quote:I think some of it can be figured by the ingredient listing and the price - I'd be hesitant also if the price for the venison was the same as for the chicken. If the bag lists "venison by-products," then they are able to use a wide variety of meat sources according to AAFCO (dead,dying,diseased). If it just says "venison," they can't be using roadkill
Just some added links that are interesting..Quote:2007 AAFCO book for "venison"
Meat is the clean flesh derived from slaughtered mammals and is limited to that part of striate muscle which is skeletal or that which is found in the tongue, accompanying and overlying fat and the portions of the skin, sinew, nerve, and blood vessels which normally accompany the flesh. It shall be suitable for use in animal food. If it bears a name descriptive of it's kind, it must correspond thereto