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Hey all! I know this is lots of repetition, I'm just nervous and want to make sure I am going about this all the right way. :blush:
Abby is on 100% Blue Buffalo kibble and I want to switch to 100% Raw/BARF cold turkey.
Abby is ~65#
That makes it:
13.95oz RMB
15.5oz MM
1.55oz OM
Start out with:
Turkey/chicken necks, chicken legs or wings in the AM as my RMB
Then ground turkey/chicken and I found chicken hearts and gizzards ( 2# for $1.00)
After about 3 weeks I can mix stuff up...
Am I way off course? It's a lot of information to take in and I can't get my hands on Dr. billinghursts BARF books without paying lots for them.
With 2 dogs and no room for kennels, is it best to feed outside?
How do you decide whatbto cut to fit the weight I want?
I'm sorry about the long thread. I'm sure I will have more questions.
Thanks for your help
Samantha
Abby is on 100% Blue Buffalo kibble and I want to switch to 100% Raw/BARF cold turkey.
Abby is ~65#
That makes it:
13.95oz RMB
15.5oz MM
1.55oz OM
Start out with:
Turkey/chicken necks, chicken legs or wings in the AM as my RMB
Then ground turkey/chicken and I found chicken hearts and gizzards ( 2# for $1.00)
After about 3 weeks I can mix stuff up...
Am I way off course? It's a lot of information to take in and I can't get my hands on Dr. billinghursts BARF books without paying lots for them.
With 2 dogs and no room for kennels, is it best to feed outside?
How do you decide whatbto cut to fit the weight I want?
I'm sorry about the long thread. I'm sure I will have more questions.
Thanks for your help
Samantha