|09-12-2013 12:33 AM|
|TheJakel||Ok, I wanted to mix it in there. There is some ground up lamb that is a little less I was going to add as well. How long should I expect one to be? I'm just curious.|
|09-11-2013 09:30 PM|
|SPOR||I feed it whole one day per week as part of his diet. It is somewhat expensive compared to other RMBs (~$2-2.50/lb). But he loves it and it accounts for the lamb portion of his diet.|
|09-10-2013 05:39 PM|
|lhczth||Mutton is one of the main foods I use for my dogs. I pay less than $1/# but I buy it directly from a breeder who takes it down for processing. I have also fed lamb neck and whole lambs (cut up), but for the most part they are too expensive for me (last time I had lambs butchered I got them for a very good price).|
|09-10-2013 12:35 AM|
|TheJakel||They're going for 3.55/lb hows that in comparison for a lamb neck you've had?|
|09-10-2013 12:04 AM|
|Jax08||If it were available to me at a good price I would. My husband used to saw the pork necks into meal sized portions for me.|
|09-10-2013 12:02 AM|
I tried to do a search on here and didn't see too much on it.
How do people feel about lamb neck as RMB? Top qualities site sells them whole and split. I was thinking about a about a 1lb portion for a morning meal then a more muscle meat meal in the evening for a days meal in my next order.