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#11 (permalink) |
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Knighted Member
Join Date: May 2010
Location: Long Island
Posts: 2,848
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If you like to bake, make Liver Brownies:
1 cup flour 2 cups potato flakes 1/2 cup chicken broth (can use 1 cup to make more moist) 2 eggs 1lb of liver (beef or chicken) 1 teaspoon garlic powder (I use less) I use my food processer to chop the liver. Pour into mixing bowl. I put the chicken broth & eggs in the food processer (makes for easier cleaning). Then mix all ingredients together. Put in greased pan (I use 2 cake pans). Bake for 25-30 minutes.
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Carolyn Apache - Shiloh Shepherd 12/15/02 Kiya - Shiloh Shepherd 5/15/04 Lakota - WGSD 1/13/10 |
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#12 (permalink) |
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Crowned Member
Join Date: Feb 2009
Location: NNE PA
Posts: 19,009
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Jerky...homemade. Stay away from anything in the store from China.
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Michelle _________________________________________ Jax Von Monkeybutt, CGC Queen Banshee Boo Sierra the Undecided Cracker, The Great Shedder Rich N Handsome, "Red" |
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#14 (permalink) |
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Crowned Member
Join Date: Feb 2010
Location: Kalamazoo, Michigan
Posts: 3,591
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I make something called tuna fudge dog treats a lot. I made a batch last night. You can probably google it or I'll add it here later when I'm not mobile.
they're chewy/moist/soft and the dogs LOVE them.
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Danielle, owner of... Fraggle Rock Collars & Three lovely boys; Fraggle Vom Richcreek CGC Sir; Rescued APBT Red Dog's Reconnaissance Man |
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