In particular, chicken livers? Also other types of liver or other organ meats? Since I'm introducing new foods, I don't want to go 'raw' at this time, but not sure how to cook these things or what I can add for enticing flavor. My guy's a very picky eater...
Wrath of Grim z Dragon
"Mr. Grim"- Threaten my handler. I dare you.
chicken livers i boil in water. when they're done i chop them up or blend them. good topping. you can blend a lot of things. i cooked a veal tongue tonight. i put in a roasting pan. i laid it on the rack. i put water in the pan. i covered it with aluminum foil (no seam). i split the tongue open and scraped all of the meat out and chopped it up. sometimes i pressure cook a whole chicken. when it's done you break the chicken apart. take the broken pieces and rub it through your fingers or hand (bone included). it turns to mush. i add some water and it makes 3 quarts. i freeze 2 quarts and use 1 quart.
if you're going to use boxed or canned chicken broth i suggest
usuing the kind with no salt added.
AND no MSG
For an added nutritional boost too is to saute in raw organic coconut oil - dogs LOVE coconut oil either that or real butter - but never margarine
adding parsley, sage, rosemary, tumuric herbs also lend some health benefits...
He is your friend, your partner, your defender, your dog. You are his life, his love, his leader. He will be yours, faithful and true, to the last beat of his heart. You owe it to him to be worthy of such devotion. - Unknown