Personally, I like to start out simple. One protein (MM and RMB) for both meals for a week (no liver either at first) and make sure the dog can handle raw. I then start to add variety, one at a time (and liver is it's own 'variety,' as well as salmon oil, etc). Both liver and pork can easily cause the runs so I tend to go easy on those, especially at first (I start with very very small amounts and then add slowly).
Paisley and TJ
Leyna and Levi, RIP
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