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post #6 of (permalink) Old 08-17-2014, 02:35 PM
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Join Date: Dec 2006
Location: NorCal
Posts: 3,135
I separate the bulk orders into zip lock bags and refreeze. I thaw those bags in a large plastic container to catch any mess, but I try to only semi-thaw when I separate each meal to eliminate at least some of the leaks. I make/separate a days worth of food at once and store those in plastic containers. I refreeze the zip locks until I finish what is in them. The next day, I go about thawing some more food out again and repeat the process.

Paisley and TJ
Leyna and Levi, RIP
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