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post #1 of (permalink) Old 01-20-2014, 12:48 PM Thread Starter
farnln's Avatar
Join Date: Nov 2012
Location: NE Indiana
Posts: 158
Salmon skin ok?

I am cooking a large amount of fresh wild caught salmon today for my dog today.

I plan to to put all of the meat, plus the cooking water, in the blender (paranoid of bones, even soft ones).

Is there any reason that I need to remove the skin?

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