Building a whelping box...
So I've started this. 4ft x 4ft. 24" walls, with an adjustable door. 2 piece. The walls & pig rail will lift off as one piece so I can remove the bottom to clean or remove all together. As for sealing... I have some shellac which is nontoxic, but I'm unsure how well it will hold up. Ill do a test piece first. I have whelping pads to line the bottom to absorb moisture. What's the best way to seal the bottom that can take disinfecting and general cleaning? I'm leery of anything not explicitly stated as "safe for food contact surfaces"
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